DOWNTOWN MENU
This menu is featured at our Downtown Grand Rapids Uccello's only.
STARTERS
PIZZA PUFFS
Bite-sized pizza dough, deep-fried & tossed in our signature spice blend, served with pizza sauce & nacho cheese. CHEESY "U" BREADSTICKS Housemade breadsticks with signature garlic butter, house blend mozzarella cheese & romano cheese, served with pizza sauce. SPINACH & ARTICHOKE DIP Artichoke hearts, spinach & four cheeses, served with grilled flatbread & crispy tortilla chips. UCCELLO’S BREADSTICKS Housemade breadsticks, signature garlic butter, romano cheese & pizza sauce. |
MARGHERITA DIP
Signature tomato sauce blend topped with creamy boursin cheese, baked & finished with housemade basil pesto, served with grilled flatbread. MOZZARELLA STICKS Served with our famous pizza sauce for dipping. CHICKEN TENDERS Deep-fried until golden brown. BIG HIT HOT WINGS House-rubbed jumbo bone-in wings tossed in hot, mild, BBQ sauce or romano garlic sauce, served with celery & bleu cheese dressing. Available as boneless. |
BRUSCHETTA CROSTINI
Housemade roma tomato bruschetta piled on grilled Italian bread with fresh mozzarella, basil & balsamic reduction. CALAMARI Fresh calamari rings, sicilian olives, banana peppers & roasted tomatoes, all fried to perfection. Served with housemade tomato sauce & fresh lemon. DELUXE NACHOS Housemade tortilla chips topped with colby cheese, fire braised chicken or beef, lettuce, tomatoes, black olives, green onions, guacamole & chipotle sour cream. Served with housemade salsa. |
SOUPS & FRESH SALADS |
All salads are served with a warm housemade breadstick. Add: Grilled Chicken | Sicilian Chicken | Shrimp | Shrimp Scampi | Grilled Salmon | Steak | (extra charges may apply)
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TOMATO BASIL SOUP
San Marzano tomatoes & basil. CHILI Housemade thick & meaty, loaded with ground beef, beans & onions. SOUP OF THE DAY Ask your server for today's selection! BLACK & BLEU SALMON SALAD* Fresh baby spinach, bleu cheese crumbles, dried cranberries, gigandes beans & blackened fresh atlantic salmon tossed in balsamic vinaigrette. |
GRILLED CHICKEN SALAD
Grilled marinated chicken breast, fresh garden greens, bacon, tomatoes, cucumbers, red onions & colby cheese. CAESAR SALAD Crisp hearts of romaine lettuce tossed with caesar dressing, croutons & shaved romano cheese. ITALIAN COBB SALAD Fresh garden greens, hard boiled egg, spicy salami, pepperoni, banana peppers, roasted tomatoes, artichoke hearts, sicilian olives, gorgonzola & bleu cheese dressing. |
RIVIERA SALAD
Fresh garden greens, strawberries, mandarin oranges, cashews, tomatoes & swiss cheese. We recommend our poppyseed dressing. BUFFALO CHICKEN SALAD Fried or grilled chicken tossed in hot buffalo sauce, fresh garden greens, bacon, tomatoes, fried tortilla strips & colby cheese. We recommend our fiesta ranch dressing. |
HANDHELDS |
All handhelds are served with housemade potato chips. Substitute Fries or U-fries or Waffle Fries for extra charge.
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CHICKEN GOUDA FLATBREAD
Fire braised chicken, roasted tomato aioli, smoked gouda cheese, bacon, finished with spicy giardiniera & baby spinach on our grilled flatbread. ITALIAN FLATBREAD Spicy capicola, pepperoni, ham, spicy salami, mozzarella, green & banana peppers, onions & Italian dressing on our grilled flatbread. SICILIAN CHICKEN WRAP A tomato-basil wrap stuffed with sicilian style chicken, tomato bruschetta, pesto mayo, romaine lettuce & asiago cheese. |
MEATBALL PARMIGIANA SUB
Our housemade meatballs smothered in meat sauce & mozzarella cheese. SPICE OF ITALY SUB Pepperoni, ham, spicy capicola, spicy salami, mozzarella cheese, mushrooms, lettuce, tomatoes, onions & salad dressing. TURKEY BACON AVOCADO & SWISS SUB Thinly sliced turkey, swiss cheese, tomatoes, bacon, lettuce, avocado & salad dressing. HAM & CHEESE SUB Thinly sliced ham, mozzarella cheese, lettuce & salad dressing. |
FIESTA CHICKEN WRAP
A tomato-basil wrap stuffed with grilled chicken, colby cheese, tomato, shredded lettuce & our fiesta ranch. SICILIAN OLIVE BURGER DELUXE* Half-pound juicy burger served on a grilled brioche bun, topped with shredded lettuce, tomato, swiss cheese & chunky sicilian olive sauce. CHEESEBURGER* Half-pound juicy burger served on a grilled brioche bun, topped with lettuce, tomato, red onion & american cheese. |
PASTA & RISOTTO |
Includes bread service. Add a cup of soup or side salad for extra charge. GF Penne Pasta may be substituted for extra charge.
Add: Meatballs | Italian Sausage | Grilled Chicken | Sicilian Chicken | Shrimp | Shrimp Scampi | Grilled Salmon | Seafood Mix | Steak | (extra charges may apply) |
SEAFOOD RISOTTO*
Scallops, shrimp & crab with asparagus, garlic, onions, tomato sauce & romano cheese, topped with seasoned grilled shrimp. CHEF’S SEASONAL RISOTTO Ask server for today's selection! TRADITIONAL LASAGNA Layers of lasagna noodles, melted cheese & our zesty housemade meat sauce, baked until bubbling. QUATTRO FORMAGGI RAVIOLI Hand made ravioli filled with romano, asiago, parmesan, ricotta, tossed in house tomato sauce & fresh basil. |
FETTUCCINE ALFREDO
Tossed in rich made-to-order alfredo sauce. FETTUCCINE WITH SAUSAGE CREAM SAUCE With peas, garlic, sausage crumbles, dash of tomato sauce & romano cheese. SPAGHETTI & MEATBALLS IN TOMATO SAUCE Family recipe passed down through the generations. SPAGHETTI & MEATBALLS IN MEAT SAUCE Our traditional family recipe with ground beef and our housemade Italian sausage. |
PENNE WITH TOMATO CREAM SAUCE
Finished with seasoned romano cheese & basil. CHEESE TORTELLINI Tossed with tomato cream sauce, sautéed mushrooms & tomatoes. FARFALLE WITH PESTO CREAM Farfalle (bowtie pasta) tossed with pesto cream sauce, seasoned romano cheese & parsley. |
SIGNATURE ENTREES |
Includes bread service. Add a cup of soup or side salad for extra charge.
All of our chicken is naturally raised with no hormones or antibiotics. |
CHICKEN PARMIGIANA
Breaded chicken baked with our tomato sauce & melted mozzarella cheese. Served with a side of spaghetti. CHICKEN MARSALA Marinated chicken breasts dusted in flour & sautéed to golden brown with garlic, mushrooms & a marsala pan sauce. Choice of one side. STUFFED CHICKEN SCALLOPINE Chicken stuffed with specialty cheeses, spicy capicola, breaded & baked. Served with spaghetti in tomato cream sauce. SICILIAN CHICKEN Two Chicken Breasts marinated in olive oil & lemon juice, breaded and grilled over an open flame. Choice of one side. |
GRILLED SALMON & ARTICHOKE COMPOTE*
Grilled salmon, kalamata olives, tomatoes, asparagus & artichoke hearts. BRUSCHETTA GRILLED CHICKEN Marinated herb grilled chicken topped with bruschetta tomatoes, melted fresh mozzarella & balsamic reduction. Served with a side of roasted rosemary potatoes & asparagus. ITALIAN SAUSAGE & PEPPERS Grilled family recipe Italian sausage, smothered in peppers, onions & housemade tomato sauce. Choice of one side. RIBEYE USDA Choice Black Angus 14oz. Hand Cut Ribeye. Choice of one side. |
HANGER STEAK
Grilled, served with romano garlic brussels sprouts, roasted rosemary potatoes & a side of steak sauce. WET BURRITO Burrito sauce, colby cheese, fresh lettuce & tomato, served with chips & housemade salsa. Chicken | Beef | Beef & Bean BURRITO ADD-ONS: Black olives, jalapeños, onions, regular or chipotle sour cream & guacamole SIDES Waffle Fries | U-Fries | Roasted Rosemary Potatoes | Seasonal Vegetable Medley | Romano Garlic Brussel Sprouts | Asparagus | Side House Salad | Side Caesar Salad |
SPECIALTY PIZZA
UCCELLO’S SIGNATURE PIZZA
Award-Winning Signature Pizza! Loaded with pepperoni, spicy capicola, ham, Italian sausage & bacon, served on hand-tossed thick crust. 9” | 12” | 14” DELUXE PIZZA Ham, pepperoni, Italian sausage, mushrooms, onions & green peppers. 9” | 12” | 14” | 12" Pan Pizza BBQ PIZZA Fire braised chicken, BBQ sauce & red onions. 9” | 12” | 14” | 12" Pan Pizza |
MARGHERITA PIZZA
House blend mozzarella, fresh tomato, oregano, basil & olive oil on a traditional crust. 9” | 12” | 14” SICILIAN PIZZA Olive oil, ham, house blend mozzarella, fresh mushrooms, artichoke hearts, roasted tomatoes, finished with romano cheese & oregano. 9” | 12” | 14” |
CREATE YOUR OWN
STEP 1. CHOOSE YOUR CRUST
Thin & Crispy 9” | 12” | 14” Traditional 9” | 12” | 14” Thick 9” | 12” | 14” Topped with garlic butter & romano cheese All pizzas include housemade pizza sauce & house blend mozzarella. Gluten Free & Cauliflower Crust Available. |
STEP 2. CHOOSE YOUR TOPPINGS
MEAT: Italian sausage, pepperoni, housemade meatballs, bacon, ham, spicy capicola, spicy salami, fired braised chicken VEGGIES: mushrooms, green peppers, banana peppers, green olives, black olives, onions, fresh tomatoes, roasted tomatoes, pineapple, artichoke hearts, jalapeño peppers OTHER: extra cheese, roasted garlic, anchovies |
STUFFED PIZZA |
Extra thick, double-crusted pizza with our signature garlic butter, romano cheese & fresh basil. Served with a side of our housemade pizza sauce. Only available as 12”
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SPINACH & ARTICHOKE
Spinach, artichoke hearts, roasted tomatoes, fresh mushrooms, fresh basil & four cheeses. THE FARO Ham, pepperoni, spicy capicola, Italian sausage, mushrooms & house blend mozzarella. |
CREATE YOUR OWN
Choose any four pizza toppings. Additional toppings available. |
STROMBOLI |
Our famous pizza pocket stuffed with house blend mozzarella & our housemade pizza sauce.
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CREATE YOUR OWN
Choose any three pizza toppings. Additional toppings available. |
DELUXE STROMBOLI
Ham, pepperoni, Italian sausage, mushrooms, onions & green peppers. |
A 3% administration fee is being added to all checks to help offset fast-rising expenses, including fees passed on to the restaurants, rising team wages & benefits, vendor charges passed on to the business and escalating the cost of food & restaurant supplies. This fee is not a service charge or gratuity.
Our goal is to be transparent about this fee. We disclose our fee in advance of your purchase on each of our menus, takeout counters and on our website. It will also be listed separately on the bottom of all printed receipts.
Our goal is to be transparent about this fee. We disclose our fee in advance of your purchase on each of our menus, takeout counters and on our website. It will also be listed separately on the bottom of all printed receipts.